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Occurrence of odor problems in drinking water of major cities across China
SUN Daolin,YU Jianwei,YANG Min,AN Wei,ZHAO Yunyun,LU Ning,YUAN Shengguang,ZHANG Dongqing
《环境科学与工程前沿(英文)》 2014年 第8卷 第3期 页码 411-416 doi: 10.1007/s11783-013-0577-1
关键词: flavor profile analysis 2-methylisoborneol swampy/septic odor earthy/musty odor drinking water quality
Simultaneous analysis of five taste and odor compounds in surface water using solid-phase extraction
Wenfeng SUN, Ruibao JIA, Baoyu GAO
《环境科学与工程前沿(英文)》 2012年 第6卷 第1期 页码 66-74 doi: 10.1007/s11783-010-0257-3
关键词: solid-phase extraction (SPE) gas chromatography-mass spectrometry (GC-MS) taste and odor compounds surface water micropollutant
Jian LU,Paul S. WILLS,P. CHRIS WILSON
《环境科学与工程前沿(英文)》 2016年 第10卷 第3期 页码 477-481 doi: 10.1007/s11783-015-0820-z
关键词: off-flavor/odor compounds liquid-liquid microextraction gas chromatography-tandem mass spectrometry
Kinetics of oxidation of dimethyl trisulfide by potassium permanganate in drinking water
Xiaoyan MA, Shifei HU, Hongyu WANG, Jun LI, Jing HUANG, Yun ZHANG, Weigang LU, Qingsong LI
《环境科学与工程前沿(英文)》 2012年 第6卷 第2期 页码 171-176 doi: 10.1007/s11783-011-0319-1
关键词: odor and taste oxidation reaction reaction kinetics water treatment
Shihao Sun, Tipei Jia, Kaiqi Chen, Yongzhen Peng, Liang Zhang
《环境科学与工程前沿(英文)》 2019年 第13卷 第4期 doi: 10.1007/s11783-019-1148-x
A two-stage BTF system was established treating odorous off-gas mixture from a WWTP. The two-stage BTF system showed resistance for the lifting load of H2S and VOSC. Miseq Illumina sequencing showed separated functional microbial community in BTFs. Avoiding H2S inhibition and enhancement of VOSC degradation was achieved. Key control point was discussed to help industrial application of the system.
关键词: Odor Two-stage bio-trickling filter process Bio-trickling filter Hydrogen sulfide Volatile organic sulfur compound
标题 作者 时间 类型 操作
Occurrence of odor problems in drinking water of major cities across China
SUN Daolin,YU Jianwei,YANG Min,AN Wei,ZHAO Yunyun,LU Ning,YUAN Shengguang,ZHANG Dongqing
期刊论文
Simultaneous analysis of five taste and odor compounds in surface water using solid-phase extraction
Wenfeng SUN, Ruibao JIA, Baoyu GAO
期刊论文
Trace analysis of off-flavor/odor compounds in water using liquid-liquid microextraction coupled with
Jian LU,Paul S. WILLS,P. CHRIS WILSON
期刊论文
Kinetics of oxidation of dimethyl trisulfide by potassium permanganate in drinking water
Xiaoyan MA, Shifei HU, Hongyu WANG, Jun LI, Jing HUANG, Yun ZHANG, Weigang LU, Qingsong LI
期刊论文